Private reservation for 2 people or more! Premium VIP course (reservation required at least 3 days in advance)

Course details

30000 yen(Tax included)

30,000 yen per person

A glass of sparkling/white wine/red wine/dessert wine is included to match your meal *We will contact you by phone when you make a reservation.

・Amuse

Sauteed Hungarian foie gras

With fruity red wine and foie gras sauce

・HOV

Spanish ham salad

Fried angel shrimp

Snow crab and scallop tartare

・Potage

Seasonal potage or consommé soup

・Poisson

Made in Canada

Sauteed lobster

(Please enjoy one whole fish per person)

・Viande

Domestic Wagyu Beef Fillet Steak Sauce Bordelaise

・Desserte

Homemade chocolate mousse and fruit platter

Bread

Coffee or tea

Available days for reservation: Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays

2024/12/23 update